{"identifier":"nobleid:/w1/20260521/00AFD2AB","arkIdentifier":"ark:/48914/w1/20260521/00AFD2AB","version":1,"workTitle":"Review for \"Profiles of <i>Campylobacter jejuni</i> from raw retail chicken meat: genetic diversity, pathogenic features, and antibiotic resistance\"","workType":"Journal Article","authors":"Unknown","description":null,"workUrl":null,"existingDoi":"10.1111/ijfs.17277/v1/review1","createdAt":"2026-05-21T15:31:51.323144Z","canonicalUrl":"https://nobleid.org/ark:/48914/w1/20260521/00AFD2AB.v1"}