{"identifier":"nobleid:/w1/20260523/5041663F","arkIdentifier":"ark:/48914/w1/20260523/5041663F","version":1,"workTitle":"Mass Spectrometry Approaches for SARS-CoV-2 Detection: Harnessing for Application in Food and Environmental Samples.","workType":"Journal Article","authors":"Esaú Bojórquez-Velázquez, Miriam Livier Llamas-García, José M Elizalde-Contreras, Jesús Alejandro Zamora-Briseño, Eliel Ruiz-May","description":null,"workUrl":null,"existingDoi":"10.3390/v14050872","createdAt":"2026-05-23T00:17:10.297459Z","canonicalUrl":"https://nobleid.org/ark:/48914/w1/20260523/5041663F.v1"}