v1
MICROBIOLOGICAL PROBLEMS IN THE PRESERVATION OF MEATS.
Identifier:nobleid.org/w1/20260515/FD6FD109
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/FD6FD109)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims
Paper Authors